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its what's for dinner

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  • DSPLCD1

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    Didn't go to the Gun Show today, so I splurged elsewhere.

    Her's Filet Mignon, cooked Medium with a baked sweet potatoe, grilled asparagus and a "New York" brand garlic knot. (there the bestest!!) Wine is Barefoot White Mascato.
    His Ribeye, cooked medium rare with a regular baked potatoe and all the other crap. Beverage of choice, Miller High Life.
     

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    ilintner

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    Didn't go to the Gun Show today, so I splurged elsewhere.

    Her's Filet Mignon, cooked Medium with a baked sweet potatoe, grilled asparagus and a "New York" brand garlic knot. (there the bestest!!) Wine is Barefoot White Mascato.
    His Ribeye, cooked medium rare with a regular baked potatoe and all the other crap. Beverage of choice, Miller High Life.

    The champagne of beers! Appropriate for a fine looking meal like that... haha
     

    jakec

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    Its whats for breakfast
    Egg, smoked chicken, spinach, feta cheese and tomato burrito
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    MsChief

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    Looking Tasteeee!!!!! Congrats on Top of that, hey Cheryl what are you drinking???:roll:

    We went on a work trip to destin earlier this week and one of the guys is a wine connoisseur and ordered some fabulous stuff. Needless to say, it converted MasterC and we decided to be all 'grown up' for our anni dinner :tongue:
     

    Ben Ghazi

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    made a pizza especially for my mother in law , and ground up the spices for a flavorful blend ;]
    piz 1.jpg
     

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    MsChief

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    made a pizza especially for my mother in law , and ground up the spices for a flavorful blend ;]
    <img src="http://gulfcoastgunforum.com/attachment.php?attachmentid=4954"/>

    I have made a mental note not to eat anything you've made
     

    Ben Ghazi

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    cooking on the big green egg !

    egg.jpg
     

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    Ben Ghazi

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    I have made a mental note not to eat anything you've made

    LOL , I had a lot of fun with a few friends by staging the " seasonings" where one would find them after we all had 2 large Pizzas.
    should have seen their faces ;]
    when my daughter brought a friend over to spend the night with us she said my food was delicious and I asked if she had ever had possum before ?
    the look on her face was priceless.
    I know , I have a strange sense of humor

    all your food looks so delicious BTW

    some Ribs I made last week
    mea.jpg
     

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    Ben Ghazi

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    yes , and I actually uses the BGE for them and the small Weber grill for fast cooking because it is easier to clean.
    I smoke Salmon on the BGE also and it is fantastic even though I do have an old fashioned smoker.
    the dried crickets are my wife's and she uses then to feed the bream in our spring fed pond beside all of our old bread.
    they are another natural food source we have that is without any pollutants or heavy metals , love fried bream from clean water!
    I use a net and just pick out a few large ones for a meal every other week and put the rest back unharmed.
    fish 078.jpg
     

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    Scrooge

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    Some fine looking chow around here! I'll try to post some Pensacola style fried fish tomorrow after I get it ready! We be mullet folks at my house.....
     

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