Bodhi
Marksman
Title says it all.... what's your favorite Cajun seasoning? Not so much interested in Creole...but Cajun.
I've used Tony C's for years, and Slap Yo Mamma (less sodium, I think). Buddy of mine who lives over in south Louisiana is urging me to try NuNu's. Interested to see what to collective foodie wisdom on this board thinks.
I've used Tony C's for years, and Slap Yo Mamma (less sodium, I think). Buddy of mine who lives over in south Louisiana is urging me to try NuNu's. Interested to see what to collective foodie wisdom on this board thinks.